Napul è Food And Wine — Restaurant in Sackville

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Napul è Food And Wine

Restaurant at 6 Bridge St, Sackville, NB E4L 3N5, Sackville, NB E4L 3N5, Canada, Sackville, New Brunswick, E4L 3N5 . Here you will find detailed information about Napul è Food And Wine: address, phone, fax, opening hours, customer reviews, photos, directions and more.

Opening hours

  • Monday
    Closed
  • Tuesday
    11:00 AM – 9:00 PM
  • Wednesday
    11:00 AM – 9:00 PM
  • Thursday
    11:00 AM – 9:00 PM
  • Friday
    11:00 AM – 9:00 PM
  • Saturday
    11:00 AM – 9:00 PM
  • Sunday
    Closed

Rating

4
/
5
Based on 5 reviews

Contacts

Categories:
Provinces:
New Brunswick
Address:
6 Bridge St, Sackville, NB E4L 3N5, Sackville, NB E4L 3N5, Canada, Sackville, New Brunswick, E4L 3N5
City:
Sackville
Postcode:
E4L 3N5

Photo gallery

Office photos Napul è Food And Wine -->
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About Napul è Food And Wine

Napul è Food And Wine is a Canadian Restaurant based in Sackville, New Brunswick. Napul è Food And Wine is located at 6 Bridge St, Sackville, NB E4L 3N5, Sackville, NB E4L 3N5, Canada,


Please contact Napul è Food And Wine using information below: Address, Phone number, Fax, Postal code, Website address, E-mail, Facebook. Find Napul è Food And Wine opening hours and driving directions or map. Find real customer reviews and ratings or write your own review.


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Reviews of Napul è Food And Wine

  • Adam
    Added 2016.07.22
    Fantastic pizza, Exactly like you would find in Italy!
  • Carter
    Added 2016.06.08
    Very Tasty! Some of the best pizza in town! If you face the kitchen you can even watch the cook bake your pizza. Everything seems to be made carefully and with love. There is something for everyone, whether you are gluten free (they have good gluten free crust), a meat eater, or a vegetarian (they have more then just a cheese pizza, although the four cheese pizza was very nice!). Only thing to . watch for is sometimes they forget your drink. Overall a very nice place for any occasion.
  • Emily
    Added 2015.11.11
    Amazimg food/service. Veronica (I hope I got the name correct) was a sweetheart and the food was delectable, thank god she "convinced" (also known as mentioned it was a thing) me to add the stuffed crust to my pizza. If I'm ever back this way it's certainly on my list of food stops?
  • Patrick
    Added 2015.01.05
    Everything about this affordable, fun spot is, like the name says, 'from Naples': the wood-fired pizza, the delightful owner, and the atmosphere!
  • Jonathan
    Added 2014.12.09
    Carmine was a sweetie and our food was served exactly on time. Our gluten free pizza was under cooked so we needed to put it in the oven for a few minutes once we got home. A tip gained from 10+years as gluten free....when using a prefab gluten free crust, toast the crust on top surface before adding sauce and toppings as well, use less sauce to prevent crust from getting soggy.
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